Ellerbe Fine Foods Farm to Table Menu

elegant, innovative, farm-to-table cuisine


Ellerbe Fine Foods highlights the freshest local and seasonal ingredients in its elegant, innovative, farm-to-table cuisine. Our menus vary frequently to assure garden-fresh ingredients. We are sensitive to the needs of vegetarians, vegans and those with other specific diets and restrictions. There is always a daily vegetarian special available, and we are able to accommodate most dietary concerns. Any advanced notice for special requests would be greatly appreciated.

Prices and menu items are subject to change due to availability from our local farmers and regional purveyors. Please explore our menus, and we look forward to delighting you soon.

Note: we are a true farm-to-table restaurant, and our menus are subject to change without notice based on availability of ingredients.

We are open for dinner Tuesday through Saturday.

Menus


To Begin

CREAMY POTATO & DILL SOUP

Crème Fraiche and Crispy Lemon
$  13

J&L FARM MELON SALAD

Shaved Prosciutto de Parma, B&G Garden Picklers, Ricotta, Ginger Lime Vinaigrette, Black Sesame Seeds
$  14

DEMASES FARM 4TH OF JULY TOMATO SALAD

B&G Garden Picklers, Sliced Market Sweet Onion, Torn Batard, Crumbled Feta, House Preserved Lemons, Fine Herbs
$  14

SEARED LEMON DILL GULF SHRIMP

Charred Shines Farm Peppers & Market Okra, Zataar Scented Ricotta, Crisped Pita, Smoked Spanish Paprika
$  16

MIXED LETTUCES AND GRANA PADANO

Market Radishes, Champagne Citrus Vinaigrette, Balsamic Reduction
$  12

ENTRÉE

CORNMEAL CRUSTED STRIPED BASS

Traditional Maque Choux, Louisiana Crawfish and Shaved Cabbage
$  33

BRAISED LAMB SHANK

Fennel & White Wine, Coconut Basmati Rice, Demases Farm Cucumbers, Crumbled Feta, Cilantro Vinaigrette
$  48

COPPER RIVER SOCKEYE SALMON

Seared J&L Farm Eggplant, Fregola Sarda, Demases Farm Tomatoes and Capers, Olives, Toasted Pinenuts, Agrodolce Glaze
$  38

GRILLED DRY AGED DUROC PORK CHOP

Roasted Market Root Vegetables, Creamed Greens, Morel & Walnut Pate, Sauteed Summer Morels
$  42

SEARED PEKIN DUCK BREAST

Housemade Summer Fruit Mostarda, Sauteed Greens, Thyme Mascarpone Polenta, Smoked Turbinado
$  27

PECAN WOOD GRILLED STEAK

Demases Farm Patty Pan and Swiss Gratin, Shines Farm Arugula, Port Reduction

10oz Baseball Cut

$  39

6oz Prime Tenderloin Filet

$  44

12oz Prime New York Strip

$  46

Add New Orleans Style BBQ Shrimp

$  8

SWEET ENDINGS

MAW MAW’S BREAD PUDDING

Whiskey Sauce, Cinnamon Whipped Cream and Pralined Texas Pecans
$  10

COWTOWN MARKET FRUIT & WHITE CHOCOLATE CAKE

White Chocolate Mousse, Ellerbe Mint, Berry Champagne Sauce
$  10

B&G GARDEN SUMMER SQUASH CRUMBLE

Brown Sugar Topping, Whipped Housemade Crème Fraiche, Oatmeal Brittle
$  10

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