Press
Passport
What’s New in Dallas
Passport magazine visits North Texas with a stop in Fort Worth at Ellerbe Fine Foods
"Certified Piedmontese” Volume 2 Issue 3
Lean & Tender: The Best of Both Worlds
Molly’s simple and delicious recipe for New York strip skillet steaks with Dijon mushroom sauce.
Southern Living Magazine – October 2012
Saving the South: Fill 'er up
Southern Living travels around the south visiting former filling stations, now restored, including Ellerbe Fine Foods.
Press Release - August 2012
Fort Worth Chefs Lancarte, McCook, Bonnell, Host Inaugural F2T, Farm to Table Wine-Pairing Dinner Celebrating Local Food and Farmers
Executive Chef Molly McCook teams up with Lanny P. Lancarte II and Jon Bonnell to present four-course dinner showcasing the fall harvest
CBS DFW – August 8, 2012
Best Chefs Heating Up The DFW Culinary Scene
Chef Molly makes the hot list on who’s cooking up the best dish in DFW.
360 West Magazine – August 2012
The Cool Issue
Our team member, Doug White, is recognized for his outstanding service.
Fort Worth, Texas Magazine – June 2012
Best Gourmet Market
Fort Worth, Texas Magazine names Ellerbe "Best Gourmet Market"
Fox 4 Good Day – May 25, 2012
Chef Molly recommends picnic dishes for Memorial Day.
Fort Worth, Texas Magazine – May 2012
Artificial Intelligence
Chef Molly advises on fresh food and clean cooking for good health.
Fort Worth, Texas Magazine – April 2012
Back to Basics
Fort Worth, Texas Magazine ranks Ellerbe as one of the top lunchtime spots in the city.
Fort Worth Business Press – Spring 2012
40 Under 40 Class of 2012
Richard King and Molly McCook are honored as a team in the 2012 class of Fort Worth Business Press 40 Under 40
Fort Worth Star-Telegram – March 29, 2012
Kale is the other green, leafy vegetable
Fort Worth Star-Telegram investigates "the other green leafy vegetable"
Fort Worth Chamber of Commerce – March 2012
Small Business of the Year
Ellerbe Fine Foods Celebrates 'Small Business of the Year' Award by Fort Worth Chamber of Commerce.
Texas Highways Magazine – March 2012
Th Taste: Fill'er Up!
Texas Highways checks out repurposed service stations and finds fine dining.
360 West Magazine – February 2012
Share the Love
Chef Molly’s Chocolate Pots de Crème dessert sets the stage for romance
Dallas Morning News - December 2, 2011
Best in DFW Chefs
Dallas Morning News Food Critic adds Chef Molly McCook to her list of the Best in DFW Chefs.
Press Release - December 2011
Ellerbe Fine Foods Named One of the Top 100 American Fare Restaurants in the US by OpenTable Diners
Locally-focused restaurant and market earns spot on the world wide web.
Fort Worth Texas Magazine - November 2011
Fort Worth Texas Magazine Includes Ellerbe in 25 Top Dishes in Fort Worth
Chef Molly woos editors with her Roasted Pork Shortrib.
Ellerbe Fine Foods makes the cut in Fort Worth Texas Magazine’s Culinary Awards
Readers name Ellerbe as the best spot for a light lunch.
Better TV - October 19, 2011
Chef Molly creates a fabulous Roasted Butternut Squash and Gruyere Tart for fall.
ABC World News Now- October 3, 2011
Chef Molly visits ABC’s Chef’s Table and prepares Savory Bread Pudding with Gorgonzola, Italian Sausage, and Gala Apples
Dr. Steve Show - September 11, 2011
Chef Molly shows Dr. Steve a healthy, delicious Sauteed Chicken with Curried Yogurt dish
Fort Worth Star Telegram - September 13, 2011
Ellerbe’s success attributed to customer service.
Jamie Magazine - July, 2011
Jamie Magazine tours Texas and falls in love with Ellerbe.
Fort Worth Texas Magazine - June, 2011
Fort Worth Texas Magazine names Ellerbe “Best Farm to Fork” restaurant.
Indulge - June, 2011
(Indulge Magazine) Ellerbe’s Special Month
Fort Worth Star-Telegram - June 16, 2011
Chef Molly kicks off the Star-Telegram’s Kids Cooking Club.
Wallpaper Magazine - May, 2011
Wallpaper City Guides recommend Ellerbe for something different in Fort Worth.
Texas Meetings + Events - Summer, 2011
360 West - March, 2011
Ellerbe is a welcoming place for vegetarians
360 West - February, 2011
Grape lovers gather for monthly wine tastings at Ellerbe
Everyday with Rachael Ray - February, 2011
American Way - January 15, 2011
Southern Living - January 2011
Ellerbe named one of the South’s Best New Shops!
944 Magazine - November 2010
dfw.com - October 13 2010
Old gas stations in the area shift into second gear as eateries
Fort Worth Star-Telegram highlights local gas station restaurants
Good Morning Texas - September 2 2010
Press Release - August 18, 2010
Ellerbe Fine Foods Named to Bon Appétit Magazine’s 10 Best New Restaurants in America
Locally-focused restaurant and market earns spot on national map
Bon Appétit - August 18, 2010
The 10 Best New Restaurants in America
Bon Appétit Names Ellerbe Fine Foods in Fort Worth one of the Ten Best New Restaurants of 2010
Texas Monthly - September 2009
Restaurant Review: Ellerbe Fine Foods
Ellerbe wins over Texas Monthly’s Pat Sharpe
Gourmet - October 2009
Restaurants Now: Ellerbe Fine Foods
Gourmet praises McCook’s elegant and feisty regional cuisine
D Magazine - December 2009
The Best New Restaurants in Dallas 2009
D Magazine announces Ellerbe best new eclectic restaurant of 2009
Dallas Morning News - October 22, 2009
Restaurant Review: Ellerbe Fine Foods
Dallas Morning News critic Leslie Brenner awards Ellerbe a rare 4 of 5 stars
Indulge - September 2010
More Than Fine Food
Indulge spotlights the Ellerbe market
360 West - September 2010
The kudos continue for Ellerbe Fine Foods
360 West shares in the Bon Appétit excitement
dfw.com - August 26 2010
Bud Kennedy’s Eats Beat
Fort Worth Star-Telegram recommends Ellerbe for lunch
dfw.com - August 25 2010
The 10 unavoidably hot restaurants of the moment
Fort Worth Star-Telegram names Ellerbe as one of the top restaurants in town
Fort Worth Star-Telegram - August 18, 2010
Fort Worth's Ellerbe one of America's 10 best new restaurants, mag says
Fort Worth Star-Telegram reports on Ellerbe’s national honor
360 West – August 2010
Eat Drink – The Cool Camp
Ellerbe’s Richard King represents Fort Worth fine dining in visits to 50 Oregon wineries
Fort Worth, Texas Magazine – August 2010
Dinner is Served – The Area’s Top 20 New Restaurants
Ellerbe stars in Fort Worth, Texas list of top 20 area restaurants
Dallas Morning News FD Luxe – August 2010
Five Hot Trends for Dallas Foodies
FD Luxe talks up Ellerbe’s cool design in renovated gas station
Metropolis Magazine - July 21, 2010
Great Good Places
Great architecture in the heart of Texas: Ellerbe makes Metropolis magazine’s list of “great good places”
360 West - June 2010
EatDrink
Award-winning Fort Worth restaurant celebrates one year
Fort Worth Star Telegram - June 2, 2010
Texas Toast Culinary Tours Take Foodies on Delicious Jaunts
Fort Worth foodies toast Ellerbe Fine Foods
Dallas Morning News - April 14, 2010
Table Talk: Dining at Former Gas Stations
Dining in a gas station? Innovative restoration by architects Jones Baker puts Ellerbe Fine Foods on the map
Dallas Morning News - February 8, 2010
Ten Chefs to Watch for the Next Delicious Thing
Critic Leslie Brenner highlights Molly McCook as “impressive” upcoming chef
Texas Monthly -
February 2010
Where to Eat Now 2010
Ellerbe stars on Texas Monthly’s 2010 list of top ten restaurants
The Dish on Dallas on Pegasus News - February 2010
Restaurant Review: Ellerbe Fine Foods in Fort Worth
The Dish on Dallas gives Fort Worth’s Ellerbe the thumbs up
NBC – Around Town 14 Feb 2010 (video) - February 14, 2010
Ellerbe Fine Foods Keeps It Local in Fort Worth
NBC’s Around Town gets local with Ellerbe Fine Foods’ Molly McCook and Richard King
Indulge -
December 2009
Comfort and Joy
When chefs cook for themselves: a look behind the scenes at Richard King’s and Molly McCook’s celebratory holiday dinner
Fort Worth, Texas Magazine - December 2009
FWDish: Farm-Fresh Fare
Fort Worth, TX gives Ellerbe rave reviews
Edible – Dallas & Fort Worth -
Winter 2009
Back of the House – Ellerbe Fine Foods: Locavore Leanings and Southern-Style Hospitality
Richard King and Molly McCook bridge culinary gap at Ellerbe Fine Foods
Fort Worth Weekly -
October 7, 2009
“McCooking” Laurie Barker James reviews Ellerbe Fine Foods
“Familiar, with a twist.“
Dallas Modern Luxury -
October 2009
The Cowtown Local
Dallas Modern Luxury awards four stars to simple, seasonal, sophisticated Ellerbe
Fort Worth Weekly -
September 30, 2009
“Best Of 2009”
Ellerbe Fine Foods wins Readers’ and Critics’ Choice for Best New Restaurant
Fort Worth Business Press - September 3, 2009
Restaurant Roundup: A peek at Ellerbe Fine Foods on Magnolia
Fort Worth Business Press applauds Louisiana influence and seasonal menus at Ellerbe
Indulge - August 2009
Things We Love: Ellerbe’s Delicious Idea
Indulge announces Market opening at Ellerbe
Fort Worth Weekly -
July 22, 2009
“Noooo Reservations” Chow, Baby reviews Ellerbe Fine Foods
“The food is that freaking awesome.”
NBC – Around Town 10 Jun 2009 (article) - June 10, 2009
There’s a New Chef in Town
NBC reports on Ellerbe’s road to opening day
Fort Worth Foodie - Spring 2009
Around Town: Fresh Finds
Fort Worth Foodie eagerly anticipates Ellerbe’s June 2009 opening
